Spaghetti alla chitarra all'uovo
An original variant of spaghetti is this 'spaghetti alla chitarra' or simply called 'square spaghetti'. This fresh pasta is made with Semolina Kronos, a durum wheat that is among the absolute best in Italy. This durum wheat has an excellent structure that ensures that the pasta does not lose its firmness during cooking. Fresh pasta 'al dente', as it is meant to be !
Cooking time: 3 to 4 min.
Width: 2 mm
