Pasta bio

Fagiolini whole wheat bio

Fagiolini, or green bean, belongs to the typical pasta from Puglia like the orechiette and strozzapreti. This artisanal pasta is traditionally prepared without eggs, hence sometimes called "pasta povera". An authentic product of top quality, and also vegan !

Cooking time: 2 to 3 min.

Packaging(s)

Art. 00043 1 kg
© Alton-Kelderman NV.
made by
Your browser does not meet the minimum requirements to view this website. The browsers listed below are compatible. If you do not have one of these browsers, please click on the icon to download the desired browser.