Tortelloni gigante cacio e pepe
At the base of this delicious, filled pasta is the dough. The elastic and flexible dough allows the pasta to be richly filled and has a lot of flavors. Cacio e pepe is a simple and delicious filling that owes its name to its 2 main ingredients: ‘cacio’, which means pecorino cheese, and ‘pepe’, which means pepper.
Cooking time: 3 to 4 min.
Dimensions: 70 X 60 mm
Weight: 25 g
