Ravioloni mushroom truffle
Pasta, mushrooms and truffle: a heavenly combination ! The elastic and flexible dough ensures that the pasta is richly filled and has a lot of flavor. Serve this pasta very simply with some sage butter and parmesan cheese. So few ingredients and yet so much flavor. And all perfectly balanced.
Cooking time: 3 to 4 min.Dimensions: 95 x 65 mm
Weight: 30 g
