Ravioloni lobster FRZ
The festive combination of fresh pasta and lobster in a creamy ricotta. By freezing it fresh, the stuffed pasta retains its quality, without the addition of additives or preservatives. It also preserves the texture and flavor of the pasta. Frozen pasta offers the most options for the customer in terms of ease of use. The Chef can take a portion the pasta out of the package and easily store it in the freezer through the resealable lid.
Cooking time
Frozen: 4 to 5 min
Defrosted: 3 to 4 min
Dimensions: 95 x 65 mm
Weight: 30 g
