A delicious fresh pasta filled with gorgonzola and walnut. By freezing it fresh, the stuffed pasta retains its quality, without the addition of additives or preservatives. Moreover, the structure and flavor of the pasta is preserved. Frozen pasta offers the most options for the customer in terms of ease of use. The Chef can take a portion of the pasta out of the package and easily store it in the freezer through the resealable lid.
Cooking time
Frozen: 4 to 5 min
Defrosted: 3 to 4 min
Dimensions: 50 x 50 mm
Weight: 15 g