A surprisingly delicious combination of salsiccia with mashed potatoes ! The shape medaglioni, presents nicely on the plate. Its round shape, without a serrated edge, provides even more filling and flavor !
Cooking time:
Frozen: 4 to 5 min.
Defrosted: 3 to 4 min.
Dimensions: 70 x 70 mm
Weight: 30 g