Ravioli burrata achtergrond copy

Ravioli burrata e limone FRZ

At the base of this ravioli is the southern Italian burrata di bufala. You immediately experience a very creamy pure flavor with a delicate touch of zest from Sorrento lemon.

Cooking time:
Frozen: 4 to 5 min.
Defrosted: 3 to 4 min.

Dimensions: 70 x 70 mm
Weight: 28 g


Art. 00070 1 kg - frozen
© Alton-Kelderman NV.
made by
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