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Altoni has been making fresh pasta with passion and pride since 1993. Meanwhile, our fresh pasta is prepared in many kitchens. The wide range and seasonal specialties offer our customers a wide choice, with our excellent quality always as the basis. Curious about our story?

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Have you seen our catalogue yet ?

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Newsflash

More news & events

Horeca Expo 2025

06 November 2025

Visit us at booth 8517 !

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Medaglioni sea bass

30 October 2025

New: fresh medaglioni with a sea bass filling!

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Also working with our products ?

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A real pleasure to work with Altoni. Their pasta is always of excellent and consistent quality. Moreover, it is a partner that really listens to its customers.'
Stephanie Todde, manager & Chef - Barabas, Huy
Stephanie Todde 1
© Alton-Kelderman NV.
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